August 28, 2012 – Mark Truzzolino and Tracy Ames, seen here filling pints of Guinness, opened the Red Leprechaun Irish-American pub and eatery in Long Beach on July 13. The pub features crab cakes, lamb sliders, rosemary chicken, shepherd’s pie, ale-battered fish and chips and handcrafted beers. The pub’s interior has an old-Irish feel with green walls and thick wood tables, booths and bar. The pub is located at 4000 E. Anaheim St. at Termino Avenue. For hours and more information, visit www.redleprechaun.com or call 562/494-8726. (Photograph by the Business Journal’s Thomas McConville)