Solita offers Mexican street tacos, classic Mexican dishes, sweets and a wide selection of mezcal and tequila. The restaurant pulls inspiration from Baja California's laid-back casual style with fire pits, open bars and outdoor dining.
“Drinking and golfing go hand-in-hand,” Andrew Esparaza said sitting in his new bar surrounded by golf-related decor.
The sound of french fries sizzling in scalding hot oil while the scent emanating from the fryer hangs heavy in the kitchen of a small, triangular building in North Long Beach where Mr. Fries Man employees—all clad in black—pile mounds of meat, cheese and sauces on a bed of deep-fried potatoes.
Portside Fish Co. joins independent restaurants Main Chick Hot Chicken, Oi Asian Fusion and Shomi Noods: Ramen Bar at the Uptown Commons retail space on Atlantic Avenue and Artesia Boulevard.
On Oct. 15, Clark Construction Group will turn over the new museum, renamed the Carolyn Campagna Kleefeld Contemporary Art Museum, to the university—right on schedule.
The rink is scheduled to open September 18 and will include a skate rental booth and kiosk for skates, accessories and merchandise currently underway.
Find out where the best pizza, beer, donuts and more are in Long Beach Thursday night.
Across Long Beach, museums have reopened their doors to visitors, dance crews are rehearsing and actors are returning to the stage. As the arts return after a year of pandemic restrictions, so does millions in auxiliary spending, from ticket sales to dinner reservations.
From to-go booze to partnering with nearby restaurants to becoming mini-marts and Christmas tree lots, Bixby Knolls' beer-centric establishments found creative ways to sustain themselves while their original business models were not available to them.
Best friends Joty Kaur, 28, and Lucy Singleton, 30, are always catching people by surprise with their youth and "remixed" Mexican food.